Wild Olive Oil

Some of the Important Health Benefits from of Wild Olive Oil

  • Reduces bad cholesterol LDL levels in the blood
  • Helps the smooth function of all the body arteries and reduces blood clotting
  • Reduces high blood pressure
  • Helps in the smooth functioning of the brain cells, skeletal health (especially in small children) as it assists in the absorption of calcium
  • High in vitamin E, helps in the smooth transition of the aging process in elderly people
  • Excellent for stomach ulcers, enhances digestion
  • Helps in the smooth function of the colon
  • Protects the skin from UVA UVB sun radiation
  • Excellent for nursing mothers as it enhances the quality of breath milk thus assisting in the development of the baby
  • Full in antioxidants and vitamins, it protects the liver from sclerosis and ulcers
  • Helps prevent skin cancer, breast cancer, prostate cancer, protects DNA cells from deterioration that can lead to cancer
  • Helps the overall body metabolism
  • Ideal for diabetes patients, as it controls insulin levels
  • Helps in the absorption of vitamins A,D, E and K

Ancient Greeks believed that the olive oil from wild olives was better in quality and properties. As its production and processing is difficult and specialized it was mostly used for cosmetic products, ointments and essential oils.